Our neighbor recently gave us several large--and very juicy--pomegranates. So we have been putting the fruit in everything we can, always the morning cereal.
I was intrigued by this post in the Modern Humanist
Take a look, please, to learn about this ancient fruit.
Between the daily pomegranate and the daily red wine we will be well and truly antioxidized!
For more on Greek food see this page in our full service Paros web site.
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